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Turkey subs getting just a tad too boring?
By adamg on Thu, 11/18/2010 - 3:19pm
Boston Gastronauts reports on the head-cheese subs at Sub City on Beach Street in Chinatown:
All together the sandwich presented me with a unique flavor and texture combination. The amount of veggies on this thing was intense but adding that to the bologna-y jello-y texture of the headcheese and you've got something interesting going on in your mouth.
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