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Who's dreaming of a white Thanksgiving?

It's still too early to say for sure, but NWS is at least raising the possibility of snow on Thanksgiving, and so the French Toast Alert gnomes are frantically looking up French Toast recipes again (it's been awhile since they've needed them).

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Comments

More doom and gloom...

I think snow on Thanksgiving would be delightful!

Not what Boston NWS says but let's go to some alt-weather sites instead

The Eyewall (a useful resource) has a good discussion of the expected storm.

If you ain't sticking it in the bird (or your family demand for it is beyond bird capacity), adding eggs to the mix will keep it moist:

NYT Recipe: https://cooking.nytimes.com/recipes/1024770-easy-herb-stuffing

½cup/1 stick plus 1 tablespoon unsalted butter
1 (1-pound) day-old loaf white bread, cut into ½-inch cubes (about 12 cups); see Tip
2 cups finely chopped celery (5 to 7 ribs)
2 cups finely chopped yellow onion (1 large)
2 tablespoons chopped fresh thyme, rosemary, sage or a combination
1 teaspoon kosher salt (such as Diamond Crystal)
½ teaspoon black pepper
⅓ cup chopped fresh parsley
1½ cups homemade or store-bought chicken (or vegetable) broth
2 large eggs