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Landmark Allston donut place shut for health-code violations

UPDATE: Twin Donuts passed an inspection 9/2 and got its permit back.

A city health inspector yesterday ordered a shutdown of Twin Donuts, 501 Cambridge St., for a variety of violations, including sandwich meat that was too warm, no sanitizer in a dishwasher and not having a manager on duty who was certified in health issues.

Also, a broken sewer line in the basement was contributing to an infestation of flies and mice in the basement, according to the inspector's report, which also points to "sticky food encrustments" all over the kitchen and rodent droppings behind freezers in the kitchen.

Twin Donuts can re-open after a re-inspection shows it's fixed the problems - and hired a full-time manager with health-code certification. Currently, it shares such a manager with two other outlets.

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Comments

Every time I've had an orange juice from Twin Donuts it's been sour. The donuts are top notch though. Hope I wasn't eating mouse shit.

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Is in the sprinkles!

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Those are jimmies.

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I heard wonderful things about Twin Donuts, but every time I looked into the windows, I couldn't bring myself to go inside. It did not look good.

That said, almost every mom & pop donut place I've been in has been questionably clean, including ones in non-Boston cities with a "A" Health Inspection in the front window.

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here's a pro tip: don't order a sandwich at a donut shop.

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Serious question. I've been to some donut shops with great sandwiches, albeit on the west coast where places like Twin Donuts are as abundant as Dunkin here. But this is a pretty broad statement.

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know how it works out here for you.

Other pearls of very obvious wisdom:

-- Don't get the hamburger at the American-Chinese restaurant.
-- Don't order a Sazerac if the bartender has more than zero pieces of flair.
-- All-you-can-eat sushi is usually a bad idea.

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There's an AYCE sushi place in Medford Sq. that's actually pretty good.
http://www.nijiyasushi.com/

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other AYCE sushi places? Most AYCE places lean heavily on highly-seasoned, mayo-heavy special maki with lots of spicy tuna, spicy surimi crab, and tempura shrimp. That's an easy way to hide cheap, old and poor-quality seafood.

Maybe more a preference than a rule of thumb, but I would rather save my money for one pristine-quality sushi meal than have four or five AYCE ones.

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There is a small but lively grouping of Japanese businesses in Medford Square, in part because of the Japanese expat school that meets at the high school on Saturdays. If one or any of these places is packed out with Japanese families on a Saturday afternoon , I'd say it is probably legit.

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It's worked out fine so far.

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Chapter Twelve

There is a feeling which persists in England that making a sandwich interesting, attractive, or in any way pleasant to eat is something sinful that only foreigners do.

``Make 'em dry,'' is the instruction buried somewhere in the collective national consciousness, ``make 'em rubbery. If you have to keep the buggers fresh, do it by washing 'em once a week.''

It is by eating sandwiches in pubs on Saturday lunchtimes that the British seek to atone for whatever their national sins have been. They're not altogether clear what those sins are, and don't want to know either. Sins are not the sort of things one wants to know about. But whatever their sins are they are amply atoned for by the sandwiches they make themselves eat.

If there is anything worse than the sandwiches, it is the sausages which sit next to them. Joyless tubes, full of gristle, floating in a sea of something hot and sad, stuck with a plastic pin in the shape of a chef's hat: a memorial, one feels, for some chef who hated the world, and died, forgotten and alone among his cats on a back stair in Stepney.

The sausages are for the ones who know what their sins are and wish to atone for something specific.

So Long And Thanks For All The Fish
by Douglas Adams (a''h)

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">https://www.youtube.com/watch?v=OzeDZtx3wUw[/youtube]

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One day a week. Bang. Food Service Manager. Maybe train a couple of employees. Surprised they didn't do it already. They might even have one-week courses.

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Just tear it down for more apartments.

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Just like Do Re Mi......................

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Mass Chicken 736 Massachusetts Ave near Pleasant St and the Cambridge Central Square Post Office could do with a refresher course in good sanitary practices!... for what would otherwise be appetizing fare.

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Hey, that was almost on-topic!

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Wonder if this effects the sister store, CAFE MIRROR.

Ps, living across from this place for a few years, smelled delicious at 5am when the donuts were being made.

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I love Twin Donuts, they have the best Old Fashioned's and hot cocoa!!
I heard this was a fix!
Besides, this hot chocolate is seriously AWESOME, and
I really can't wait to get my morning paper again, experience the (I'm not kidding you) 10 OUT OF 10 star ambiance of this place, particularly weekend mornings, particularly slow breezy Sunday afternoons again. Frankly, I don't care if you didn't used to use sanitizer in your dishwasher!
Just re-open soon so I don't feel like the heart of Allston is missing/dead every time I walk past!!

w/
love

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Their doughnuts and iced coffee are the best, and you can't beat the prices. If they reopen, I will not be stopped until I actually find mouse crap mixed in with the sprinkles.

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I have to laugh at how people don't care about what they eat as long as it's sweet, sugary and seems okay. Honestly, it's why there will be no problem selling Soylent Green as long as it smells and tastes good. Yummy!!

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